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Silymarin, the flavonolignans extracted from milk thistleSilibinin (INN), also known as silybin, is the major active constituent of silymarin, the mixture of flavonolignans extracted from milk thistle (Silybum marianum) consisting of … Continue reading
New Chapter Receives Varro E. Tyler Phytomedicinal AwardAnaheim, California- March 10, 2011- New Chapter, Inc., industry pioneers in cultured whole-food tonic herbs and vitamins, is proud to announce their acceptance of the … Continue reading
Allium Sativum (garlic)Garlic (Allium Sativum) is eaten as a food or spice all over the world, but it is also frequently used for health benefits, including to … Continue reading